It felt like we ate super a lot while we were in Taipei, and while the full travel posts for that city will be up after I am done with the Paris ones, I shall list down all the things we have put in our mouths during that 5D4N trip last week!
*Disclaimer: We shared all the food items listed here.
First night:
Day 1:
Day 2:
Day 3:
Day 4:
*Disclaimer: We shared all the food items listed here.
First night:
- Crispy fried chicken
- Tian Bu La beancurd
- Beancurd tofu dessert
- Milk tea with pearls
- Stewed assorted things (Lu Wei)
Day 1:
- Winter melon tea
- Ah zong mee sua
- Honey green tea
- Red oil dumplings
- Random food court minced meat noodles with dumpling soup
- Orange juice
- Ice cream popiah
- Weird strawberry and honeydew balls with jelly coating
- Shaved ice mango dessert
- Pepper biscuit
- Lu Rou fan
Day 2:
- Fried chicken egg sandwich with milk tea
- Pot sticklers and dumplings
- Ice cream popiah (again)
- Tie Dan
- Honey green tea
- Ah Ge (beancurd stuffed with vermicelli and drenched in spicy sauce) and fishballs
- Original shilin XXL chicken
- 1 sip of honey bittergourd drink
- Candied strawberries
- Ai-Yu drink
- Milk tea with pearls
- 1 bite of smelly tofu
- Ma La cold noodles
- 1 bite of Onion biscuit
- Taiwan porridge meal (5 dishes)
Day 3:
- Coffee with eggs and toast
- Taro balls dessert with assorted other starchy things
- Lu Rou fan with meatball soup
- Ice cream wrapped in tong luo shao pancake
- Honey chrysanthemum drink
- Pineapple biscuits
- Coffee at Eslite bookstore
- Pork cutlet noodles
- Cheesecakes
- Braised beef noodles with red oil dumplings
Day 4:
- Soya bean milk with thick 'bing' and thin 'bing' and egg 'bing' and you tiaos
- Egg pudding
- Smoked beef sandwich with egg salad with coffee/milk tea at Coffee Alley
- Rice dumplings from 7-11
- Braised beef noodles and milk tea/orange juice
Post a Comment