This is what the lunch menu is like.
I was feeling more peckish since I did not eat breakfast, so I opted for one of the two pasta dishes available for lunch - the Tagliatelle with Duck Ragu Sauce (80k rupiah), together with a healthy beetroot carrot ginger juice (3.5k rupiah). The tagliatelle was fantastic - al dente and coated with a generous thick ragu sauce bursting with flavours. It wasn't necessarily too rich to the point where it gets all gooey and gross though. The minced meat just helped to break up the texture in your mouth. I'm salivating just reminiscing about it. Mmmm.
I love the decor of the restaurant too. It's a cosy house setting with a nice yard with live music on Wednesday and Friday nights. On quiet nights its almost like dining at someone's home.
This is at night time, when I visited for dinner
Here's the Zibiru menu for dinner if anyone would like to have a look before heading down. Prices are really reasonable.
I had some light starters like bread and soup to start! Chef Luigi decided to whip up some off-the-menu items for me to try. That's a true test of a brilliant kitchen!
Some tomatoes with chicken salad, refrehsing and light.
I also had a risoni (also known as orzo) dish, which looks like risotto rice but in fact is a type of pasta! This was so comforting and homely, it's like having spoonfuls of hugs.
We also had a gelato affogato to end. That shot of Italian Espresso...
I would highly recommend anyone who is visiting Seminyak, Bali to visit Zibiru for the best Italian food they'll eat on that island. I'm not kidding! Don't be enchanted with the fancy gimmicks out there meant as tourist traps. Zibiru is an authentic Italian kitchen/cucina that will bring you to Italy while you're in Indonesia.
Zibiru Restaurant
7 Jalan Drupadi, Bali 803641, Indonesia
+62 361733265
10am to 12 midnight daily, except Sundays (5pm to midnight)
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