Food Trail: Shokutsu Ten at Great World City, #B1-01/7 Singapore 237994
September 05, 2017For those who can't get enough of Japanese food, you'll be happy to know that a Japanese Food Street called Shokutsu Ten has opened up at the basement of Great World City! That's awesome news because I find GWC to be sorely lacking in Japanese food before with only one small Kuriya at a corner. And River Valley has so many Japanese expats living there, I am thinking it's about time. As part of Shokutsu Ten's launch I was invited to a Food Trail to three of the restaurants - Shimbashi Soba, Men-ichi Sapporo Ramen and Ami Ami Tempura and Robotoyaki.
Stop #1: Shimbashi Soba
Do you know that buckwheat noodles are probably one of the healthiest carbs out there with its low GI? Buckwheat is also proven to help increase metabolic rate. In any case, I love soba for how refreshing it is when served over ice. In Shimbashi, 80% of the house made soba is made with pesticide-free buckwheat from Tasmania, fresh daily. When it's as good as that, you can simply just have it plain with some dipping sauce be it hot or cold!
The Seiro (S$11.80) - plain soba with dipping sauce 4/5 |
There’s also the Warigo Soba (S$21.80) which is a bit like a soba flight featuring 5 mini bowls of soba noodles with different condiments on it. I think I like the plain soba the best, but if you're hankering for variety go for the Warigo. 3.5/5
Thanks to Food News PR and RE&S for organising the food trail to check out the newest Japanese Food Street concept at Great World City. If you are around the area and hankering for some classic, solid Japanese food - take the escalator to the basement of GWC and be spoilt for choice there!
Shokutsu Ten Japanese Food Street
1 Kim Seng Promenade, Singapore 237994
#B1-01/02/03/04, Great World City
11 or 11.30am to 9.30pm (last order)
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