PHILIPS Airfryer: Matcha Nutella Zebra Cake Recipe

August 18, 2014

So, I have a PHILIPS Airfryer. What do I do with it? That's the question on my mind. Sure I can fry stuff (with 80% less oil!) and even roast stuff (after all it works like an oven)... and then it led me to think, so can I bake with it? And that's when Steph suggested the Matcha Nutella Zebra cake, from a recipe she found online at Baking Taitai. I had a look at the recipe, and found it easy enough so I bought ingredients for it speedily, and experimented! 

The results were amazing and beyond my expectations.

I really just followed the recipe to the T, except I did not use fancy french butter and took 45-50 minutes (15 mins more than the recipe) to bake it at 160 degrees (stated). Use a chopstick to poke it and if it comes out dry, it's ready. The timing will vary. 

Here are some 'behind the scenes' shots:

Layering the green and brown batter takes a bit of skill. My mum helped me with it!


And here's how it looks, from the PHILIPS Airfryer. I got my baking tin from FairPrice for $3.50? It's not a big one, but enough.


And the final product. Ain't it pretty? 


And I did it a second time, within ONE hour I had it made and baked.


And that concludes my experiment, proving that I AM A BAKING GODDESS.
SEE ME BAKE. Thanks to the PHILIPS Airfryer of course. Anything is possible!


Need more inspiration? Get more recipes for your Air Fryer with this Android App called Air Fryer Recipes Free - Healthy Airfryer Cookbook.


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1 comments

  1. I just tried this yummy recipe from your blog and it has come out really yummy!! :)
    This is my first cake bake and I am quite happy with the outcome...
    Thanks for sharing this easy recipe :)
    Jan Benecke

    ReplyDelete